Be
careful what you wish for: Victoria Rienzi is now making 1000
meatballs for a wedding. Vic wanted her grandmother (known
as Nonna) to give her a little more responsibly in the family
restaurant Casa Lido. She is taking time away from writing
her beloved detective series starring Bernardo Vitale to learn
the family business and write a history of the family. The
meatballs have to be delivered to Belmont Beach Country Club
to go with Nonna's famous Wedding Soup. The soup was requested
by a dear friend for his daughter's wedding. Vic will have
to deal with a bridezilla, temperamental chefs, her ex-boyfriend
and a power hungry country club president who is found dead
on the beach.
Things
to ponder: What was Elizabeth Merriman doing on the beach
in the middle of the night? Why is Dr. Chickie going to be
kicked out of the Belmont Beach Country Club? Was Elizabeth's
death an accident or was she pushed? Does Nonna know Elizabeth?
Rosie
Genova has served up another tasty read with The Wedding
Soup Murder. This story is well crafted and I found myself
turning those pages so I could find out whodunit. The author
has included some yummy recipes. My mouth is already watering
for the next book in this delicious series, A Dish Best
Served Cold, which will be out in fall of 2015. So if
you like your mystery filled with gastronomic delights then
you should be reading The Wedding Soup Murder.
Reviews
of other titles in this series
Murder
and Marinara #1
The
Wedding Soup Murder #2
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